Marie-Claude Rousseau, Food and Beverage Manager
Marie-Claude first fell under spell of The Brew Creek Centre while helping a friend with her wedding here. She chose to return for the beauty of the surroundings, harmony with nature and environmentally friendly philosophy. Chatting often with guests, Marie-Claude collaborates on all food and beverage programs.
A native of St-Joseph-du-Lac near Montreal, she earned a degree in fashion design, then distinguished herself in positions at Scandinave Spa and Four Seasons Resort Whistler before joining in 2018. Marie-Claude is an artsy type. She’s also a hiker, camper, paddle-boarder and Jeep explorer. Her locals-only recommendation: a summer afternoon swimming in one of Whistler’s lakes (Cheakamus or Anderson) or a winter day cross-country skiing the Callaghan Valley, followed by a decadent treat at Pure Bread and a spa retreat.